Ham

Maple Honey Mustard Glazed Ham

Maple Honey Mustard Glazed Ham
December 18, 2014 No Comments »

INGREDIENTS 100g (1/2 cup, firmly packed) brown sugar 80ml (1/3 cup) maple syrup 80ml (1/3 cup) honey 1 tablespoon IGA Dijon Mustard 1 (about 8kg) whole leg ham, on the bone Whole cloves, to stud METHOD Stir the sugar, maple ... Read More »